Territory Manager Trainee - Central Coast - (San Luis Obispo)
Education/Training:
High School diploma; Bachelor's degree in Business/Marketing or equivalent preferred.
Related
Experience:
A minimum ofone year of sales(foodservice industry preferred)or culinary/restaurant management experience required.
Knowledge/Skills/Abilities:
Excellent oral and written communication skills, as well as customer Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
High School diploma; Bachelor's degree in Business/Marketing or equivalent preferred.
Related
Experience:
A minimum ofone year of sales(foodservice industry preferred)or culinary/restaurant management experience required.
Knowledge/Skills/Abilities:
Excellent oral and written communication skills, as well as customer Source:
.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
